Plant Based Protein Mince

Attribute:

280 g

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  • Soy protein 80%
  • Rice Bran Oil 5%
  • Coconut oil 5% 
  • Food additives (INS461, INS410, INS415)
  • Natural color (INS150a)
  • Soybean
  • Stir-Fry or Fry : Defrost and pan fry for 3-5 minutes with medium heat temperature
  • Boil : Boil in boiling water 2-4 minutes
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