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Rice bran oil is extracted from grain in a section called bran, which is rich in omega 3, omega 6, and omega 9, as well as B vitamins, vitamin E, and Linolenic acid, all of which are important nutrients for the body. as shown below
Rice bran oil can be used in a variety of dishes, including stir-fry, frying, and salad dressing. Because rice bran oil has a smoke point of 254 degrees, the risk of developing cancer is low.
Never Meat, a pioneer in innovative plant based protein foods, was the first to use coconut oil and rice bran oil as ingredients in the production of plant based proteins, resulting in plant based proteins that are as textured as meat and as delicious and useful as meat.
Shopping Never Meat Brand Plant Based Protein at Tops, Villa Market in Bangkok, Thailand